Our Caviar Collections
Three curated collections of the world’s finest sustainable caviar, personally selected by Antoine Piccolo for Hong Kong’s discerning connoisseurs since 2009.
The Connoisseur’s Choice for Luxury Caviar in Hong Kong
Founded by Antoine Piccolo, A World of Caviars draws on over 20 years of expertise in sourcing the world’s finest, sustainable caviar for elite clientele. Our collections are crafted using traditional Malossol techniques without preservatives, ensuring unparalleled purity and flavor. Backed by official certifications such as CITES and Friend of The Sea. Every selection is traceable and ethically sourced, elevating your culinary experiences to unforgettable heights.
Our Classic Collection
Buy The Classic Collection: An Invitation to Timeless Elegance
A tribute to tradition, The Classic Collection is your perfect introduction to the world of fine caviar. Curated by Antoine Piccolo for its purity of flavor and exceptional quality, this selection features timeless profiles ideal for the purist and the curious alike. Each caviar is sourced from leading sustainable farms, prepared using the traditional Malossol method without preservatives to ensure an authentic, clean taste. Whether you’re hosting an elegant brunch or enjoying a personal moment of indulgence, this collection offers the quintessential caviar experience, establishing a foundation of excellence and trust..
Learn more about sustainable sturgeon at CITES official site.
Exclusive Curated Offer: Elevate Your Palate with Unparalleled Generosity
Indulge in the Art of Discretion – Acquire Two 100g Tins of Your Chosen Caviar Variety, and Receive a Complimentary 100g Tin, Exclusively Curated for You.
In the rarefied world of true connoisseurship, every selection is a testament to discernment and legacy.
At A World of Caviars, we honor this ethos by extending an invitation reserved for those who appreciate the sublime: procure two tins of 100g from any of our esteemed collections, and we shall bestow upon you a third tin of equal distinction – gratis.
This gesture is not mere commerce; it is a gesture of gratitude, a bridge to the exquisite harmony of flavors that define our craft.
Sterlet Caviar – Caspian Sea
From Acipenser ruthenus, these small, delicate pearls offer a full-bodied flavor with nutty whispers and a crisp, briny finish. Sustainably harvested from Caspian repopulation farms, they captivate with a clean, lingering taste. Pair with blinis and crème fraîche.
From $790 HKD
Transmontanus Caviar – Italian Alps
Harvested from White Sturgeon in the Italian Alps’ pristine waters, these firm black eggs deliver a robust sea flavor with a buttery aftertaste. Their medium size offers a satisfying pop, ideal with crackers and smoked salmon. Inquire now for free caviar delivery in Hong Kong!
From $570 HKD
Sevruga Caviar – Caspian Sea
Sourced from Acipenser stellatus, these small grey-to-black pearls boast a bold, buttery taste with fresh nutty notes and a crisp finish. A connoisseur’s choice from sustainable Caspian repopulation, perfect with chilled vodka.
From $1340 HKD
Our Gourmet Collection
Buy Gourmet Caviar – Elevated Flavors
Embark on a curated journey for the discerning palate. The Gourmet Collection is an exploration of terroir and nuance, showcasing how the subtle differences in origin, species, and sustainable feeding practices create profoundly unique caviar experiences. From the celebrated farms of Aquitaine, France, to the legendary waters of the Caspian Sea and the world-leading aquaculture of Zhe Jiang, each selection is a masterpiece of flavor and complexity. This is for the enthusiast eager to appreciate the fine art of caviar and discover the distinct signatures that define the world’s most exceptional varieties.
Learn more about sustainable sturgeon at CITES official site.
Baerii Caviar – Aquitaine, France
Sophisticated taste with refreshing ocean notes and a lingering finish. From Acipenser baerii in Aquitaine’s lush rivers, these dark grey pearls offer a sophisticated iodized flavor with oceanic whispers and a walnut hint, finishing with a refreshing aftertaste. Pair with Sancerre wine to enhance its mineral essence.
From $810 HKD
Oscietra Caviar – Aquitaine, France
Pearls that burst with delicate seafood whispers, unveiling a buttery walnut embrace and a lingering, velvety finish. Crafted from Acipenser gueldenstaedtii in Aquitaine’s sunlit rivers, these firm black pearls unveil a delicate seafood essence with a creamy, buttery texture and a prolonged finish. Pair it with Grand Cru Burgundy to unlock a symphony of complexity that dances on the tongue.
From $810 HKD
Oscietra Caviar – Caspian Sea
Dive into a rich, full-bodied embrace where subtle nutty whispers meet a smooth, lingering crescendo. From Caspian Acipenser gueldenstaedtii, these medium pearls range from golden brown to dark amber, offering a full-bodied nutty richness with a smooth, lingering finish. Elevate it with Brut Champagne to unleash a balanced explosion of flavor.
From $1900HKD
Oscietra Caviar – China
Exquisite greenish eggs that glide with a silky smoothness, unveiling lingering seafood echoes. Cultivated in Zhe Jiang’s pristine lakes, these greenish-hued pearls from Acipenser gueldenstaedtii glide with a silky texture, releasing a clean seafood melody and creamy finish. Pair with Junmai Daiginjo sake to intensify its savory allure.
From $750 HKD
Original Hybrid Caviar – Zhe Jiang
A Kaluga hybrid of Acipenser schrenckii and Huso dauricus, these large golden pearls melt into a buttery richness with perfect balance and a light aftertaste. A sustainable Beluga alternative, pair with Blanc de Blancs Champagne.
From $660 HKD
Our Connoisseur Collection
Buy The Connoisseur Collection: A Private Allocation of Rare Caviars
Welcome to the zenith of the caviar world. The Connoisseur Collection is Antoine Piccolo’s private selection of the most exclusive, rare, and legendary caviars available globally. These are not merely products; they are artifacts of nature, reserved for the true collector and for moments of unparalleled celebration. Sourced from minuscule allocations—including ancient albino sturgeon and the revered Huso Huso—each pearl represents a legacy of taste and prestige. Availability is extremely limited and offered by private inquiry only.
Learn about global conservation at CITES official site.
Huso Huso (Beluga) Caviar: The King of Caviar
Immerse yourself in a legendary sea-soaked sensation with large, delicate pearls that melt with a creamy, buttery richness, a favorite among seasoned connoisseurs. This Caspian Huso Huso marvel carries a taste of history in every bite. Our sourcing from a Sustainable Repopulation Farm ensures every pearl is a testament to quality, integrity, and the preservation of a legacy. This is the ultimate expression of luxury caviar in Hong Kong.
From $4,000 HKD
Albino Sterlet Caviar: A Golden Rarity
Marvel at the golden pearls of this extraordinary rarity, harvested from the elusive albino Sterlet sturgeon in the Italian Alps. Each shimmering egg melts with a silky caress, unveiling a delicate sweetness and unique whispers of fresh nuts and rich egg yolk. This is more than caviar; it is a sensory revelation and a testament to nature’s most beautiful treasures.
Price upon availability for this exclusive luxury selection.
An Invitation to Caviar Mastery: The Exclusive Tasting Journey
A rare privilege awaits: Only a limited number of seats are available for this season’s bespoke masterclass, personally curated by Antoine Piccolo at a venue of your choice in Hong Kong.
In Hong Kong’s fine dining circles, caviar knowledge sets the discerning apart. Many select varieties without understanding their origins or pair them improperly, risking a less refined experience. With Antoine’s expertise, gain the confidence to appreciate caviar authentically.
The Caviar Connoisseur Tasting: Guided by Antoine Piccolo
What Awaits You in This Masterclass:
Gold
Duration: 2-hour session with Antoine Piccolo
Caviar Tasting: 5 caviars
Italian Sterlet Albinos
Caspian Sea Sterlet
Zhejiang The Original Hybrid
Caspian Sea Oscietra
Caspian Sea Beluga
Additional Details:
Minimum 8 participants per session
Screen for presentation and video
Caviar spoons included
Additional pairing with Champagne, Gin, or Vodka on demand
Secure Your Gold Spot Now – HK$4,850
(Limited Monthly Availability)
Platinum
Duration: 3-hour session with Antoine Piccolo
Caviar Tasting: 8 caviars
Italian Sterlet Albinos
Caspian Sea Sterlet
Zhejiang The Original Hybrid
Caspian Sea Oscietra
Caspian Sea Beluga
French Baeri Rare
Chinese Oscietra
French Oscietra Rare
Additional Details:
Minimum 8 participants per session
Screen for presentation and video
Caviar spoons included
Additional pairing with Champagne, Gin, or Vodka on demand
Secure Your Platinum Spot Now – HK$11,500
(Limited Monthly Availability)
Diamond
Duration: 4-hour session with Antoine Piccolo
Caviar Tasting: 12 caviars
Italian Sterlet Albinos
Caspian Sea Sterlet
Zhejiang The Original Hybrid
Caspian Sea Oscietra
Caspian Sea Beluga
French Baeri Rare
Chinese Oscietra
French Oscietra Rare
Caspian Sea Stellate
Italian Transmontanus
French Baeri
Sichuan Hybrid
Additional Details:
Minimum 8 participants per session
Screen for presentation and video
Caviar spoons included
Additional pairing with Champagne, Gin, or Vodka on demand
Secure Your Diamond Spot Now – HK$19,650
(Limited Monthly Availability)
